Oct 13, 14, & 15

TUESDAY - 13th

• Slow Roasted Gochujang Chicken

• Sweet Pepper Fried Rice

WEDNESDAY - 14th

• Bacon, Cheddar and Potato Handpie

• Black Bean Salad

THURSDAY - 15th

• Basil-Parmesan Chicken Salad Sandwich

• Pasta Salad

• Pickle